Mastering the Art of Kungfu Tea: A Hands-on Brewing¬ Experience

In this immersive Kungfu tea experience, you will be guided by Sophia Yang, a skilled tea artist hailing from the tea-rich region of Huangshan, Anhui, China. With deep family roots in tea cultivation, Sophia’s ancestors have been growing tea for generations. She brings not only her expertise in the art of brewing but also a profound connection to the history and culture behind every leaf. As your tutor, Sophia will teach you the traditional techniques of Kungfu tea, using a Gaiwan, tea scoops, and precise methods to brew the perfect cup. This isn’t just a tea lesson—it’s a calming, meditative journey into the heart of Chinese tea culture.​

Kungfu tea, known for its precision and artistry, is a traditional Chinese tea brewing method that emphasizes the balance between time, temperature, and technique. Using a Gaiwan, a lidded bowl, the tea master carefully selects high-quality loose tea leaves, often oolong or…