TL;DR: Chinese tea breaks into six main categories — green, white, yellow, oolong, red (black), and pu-erh — each processed differently to produce distinct flavours and health properties. This guide explains what sets each apart and which Cha Dynasty carries, sourced from Sophia Yang's family farm in Huangshan, Anhui. Exploring the Diverse Varieties of Chinese Tea Chinese tea has a rich history that spans thousands of years. It is not just a beverage, but a deeply rooted cul