🍵 Keemun Black Tea is renowned for its beautiful shape, vibrant color, high aroma, and rich taste, earning it the name "Qi Hong Si Jue" (the Four Unique Characteristics of Keemun Black Tea).
 
🍵 The "Qi Men Aroma" is celebrated as the most aromatic among the world's three major high-fragrance black teas.
 
Keemun Black Tea Brewing Instructions
Ingredients:
1 teaspoon Keemun Black Tea leaves
300 ml hot water (90-95°C / 194-203°F)
Steps:
🔄 Rinse the tea leaves quickly with hot water.
⏳ Steep in 300 ml hot water for 3 minutes.
☕ Enjoy when the tea turns a deep reddish-brown. Add 🍯 honey or milk if desired.
♻️ Re-steep for a lighter second brew if preferred!